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I Can’t Believe Its Vegan Cooking Class at 317 Main Street

November 17 @ 6:00 pm - 9:00 pm
$77

Join us for an unforgettable, plant-powered night as Chopped Champion Chef Eric LeVine leads a live cooking class and dinner demonstration that proves vegan food can be bold, vibrant, and unbelievably delicious.

Whether you’re vegan, veg-curious, or just love great food, this immersive culinary experience is designed to surprise, inspire, and satisfy. Sip, learn, taste, and enjoy as Chef Eric walks you through creative techniques, fresh ingredients, and flavorful dishes that just might change the way you think about vegan cuisine.

✨ $77 Per Person | All Inclusive ✨

Menu Includes:

4 Cocktail Sips

Charred Delicata “Carpaccio”
Pickled mustard seed, pomegranate, chili-maple oil

Smoked Butternut + Brown Butter Bisque
Fried sage, brown butter croutons

Heirloom Beet Tartare
Horseradish cashew crema, rye crisp

Miso-Maple Charred Cabbage “Steaks”
Hazelnut dukkah, crispy shallot, chili crunch

Wild Mushroom + Black Garlic Wellington
Celeriac purée, red wine jus

Spiced Pear Tarte Tatin
Cardamom caramel, cashew crème fraîche

Venue